So unless you have a ridiculously fat bank account, it’s simply logical to get the most out of your food with limited resources.
That’s where A.I. comes in handy. Tech startups are working hard to change the typical grocery shopping experience as we know it.
We’re talking about improvements like cutting out the time it takes to plan your meals and having suggestions tailored to fit your blood sugar, sleep pattern, or current health situation.
Better Food Sorting
Health risks and production errors are (two out of many reasons) why machines are taking over a good chunk of food production processes.
You see, the last thing food manufacturers want to deal with is being in the news for a food safety issue. It’s a nightmare (and can cost a ton)! This is why they invest heavily in machines.
A.I. can sort items by size, weight, and color faster than humans can — and with a higher level of accuracy! In fact, sensors have been successfully used to distinguish food odors.
When you think about it and look at the numbers, artificial intelligence is disrupting the food industry. More businesses are open to and developing new innovations to improve productivity, food safety, customer satisfaction, and reduce waste.
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